Summer is here. That means you want to enjoy light fruity wines that accompany light fresh summer foods so it is imperative that you have a vast selection of summer wines to choose from. That is why we have a list of summer wines from slate.com that you can use for your special summer meals. Here is their findings.
Here are eight good wines for beaches and barbecues:
Domaine Tempier Rosé 2004, $28 (France)
Egregiously overpriced, but thoroughly delicious to drink, especially if someone else is buying. Like biting into a peach, right down to the pit—there's no mistaking the predominant flavor here. Rich and spicy, with considerable heft. Yet more evidence that 2004 was a great vintage for rosés.
Commanderie de Peyrassol Rosé 2004, $15 (France)
Many 2004 rosés are unusually deep in color; this one is an exceedingly pale salmon-pink. Very peachy nose, and fairly smoky, too. Tart stone fruit flavors in the mouth, with good structure and a nice, spicy bite. Find a pool, find some lobster salad, drink this wine.
Bodegas Muga Rioja Rosado 2004, $10 (Spain)
Spain also did well with rosés in 2004, and the Muga rosé is particularly sublime. It has peach and candied-apple aromas, along with a distinctly yeasty note. Very mellow, but with good acidity and an underlying verve about it. A screaming steal for the price.
Dupeuble Beaujolais 2003, $10 (France)
Dupeuble is always cheap and always good. This one is light-bodied, with tart cherry flavors and tangy acidity. An hour in the fridge will make it even more refreshing. The ideal picnic wine.
Domaine de la Pepiere Muscadet 2003, $9 (France)
A nice blast of lemon, chalk, green apples, and crushed rocks greets the nose. Not as crisp as Muscadets typically are, but 2003 was an atypically hot vintage, which can make for fuller wines. Still, the citrus flavors and acidity are pleasantly bracing.
Charles Joguet Chinon Cuvée Terroir 2002, $17 (France)
Joguet remains the undisputed king of Chinon, the best appellation for red wines in the Loire Valley. The Cuvée Terroir is Joguet's most basic bottling, and the 2002 is terrific. Medium-bodied and classically Chinon, with cranberry and tobacco notes and a slightly dusty texture. Great with grilled meats; transcendent with chevre from the Loire.
Leeuwin Art Series Riesling 2003, $17 (Australia)
Crisp lemon and lime flavors in the mouth, with a slight tropical note. Bone dry and pleasantly austere, with brisk acidity and excellent concentration. A true summertime Riesling; save the German and Alsatian Rieslings for when the leaves start to fall.
Rosenblum Zinfandel Vintners Cuvée XXVII, $9 (United States)
As cheap cookout wines go, this remains one of the best. Ripe, spicy, and slightly unruly raspberry flavors—in other words, classic Zinfandel—with decent structure and a meaty texture. True barbecue fluid here.
Now you have the perfect wine to match the perfect summer meal. If you would like to contact us with any questions or feedback you can reach us by email.
Thank you for visiting!
Joseph A Jones & The WellLife Team
